Episode 42: Nick Keene on pouring Ayahuasca, healing trauma, and purging as a positive
Nick Keene is the owner and manager of the Egremont Barn in Western Massachusetts. He is currently training to be a pourer of Ayahuasca for others, a somewhat long and mysterious process with no handbook or dogma to guide him along the way.
In our conversation with Nick we discuss:
- his first Ayahuasca ceremony
- the diets required to train as a pourer
- his work with Rupert Sheldrake
- the healing power of Ayahuasca
- why purging shouldn't be scary
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Music by Chris Merenda